The MidwesternRoast beef, dunked in au jus, and served in a toasted hoagie bun with a side of au jus and house horseradish sauce. https://rubyspizzagrill.com/wp-content/uploads/2023/02/Rubys_Pizzeria_And_Grill_Poblano_White_Queso.jpg 1152 2048 Joseph Armour https://rubys23.wpengine.com/wp-content/uploads/2023/02/rubys-logo.svg Joseph Armour2023-02-16 05:35:082023-05-23 19:33:04The Midwestern